OUR FOOD

We grow a wide range of vegetables, fruits, berries and herbs for our Farm Membership community. Because of our small size, we plan, plant, grow and harvest intensively. Each growing season carries the same goal - harvest produce that brings a rainbow of colors and big-bold flavors for our farm Members' families and ours. 

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We farm without chemical and toxic pesticides, herbicides, or GMO seed, and limit the use of machinery and tilling practices. We choose to use regenerative practices and methods which work to restore and maintain a robust soil life. We hold to the philosophy of feeding the soil to feed the plant, not the other way around. We know this makes for better taste and nutritional value in food. 

 

We use only certified-organic seed and grow our own seedlings to plant then transplant. Doing this ensures we grow and harvest the most nutrient-dense, flavorful produce possible for our Members. A distinction we aspire to build upon. Click to view our 2023 crops we plan to grow.